FABEX

FABEX (Japan Tokyo Food & Food Service Exhibition) is one of the largest and most influential professional exhibitions for the food service industry in Japan and Asia. Held annually in Tokyo, Japan, this exhibition provides an excellent platform for exchange and cooperation for the global food and catering industries. FABEX is not merely a product showcase; it is a comprehensive event integrating multiple professional fields such as food for business use, food containers, food machinery, and food packaging. The exhibition has a long history, accumulating rich experience and extensive industry resources over the years. Its professionalism and authority are highly recognized by industry buyers and strongly supported by numerous Japanese industry associations, which has continuously expanded its influence, making it an indispensable annual event in the industry. The previous exhibition covered a total area of 36,000 square meters, attracting 1,000 exhibiting companies from countries and regions such as China, South Korea, Singapore, Germany, India, Indonesia, Malaysia, Thailand, and Hong Kong, China, with visitor numbers reaching 78,000. During the exhibition, in addition to a rich display of exhibits, a series of high-level seminars and keynote lectures were held concurrently, covering the latest industry trends, technological innovations, market analysis, etc., providing valuable learning and exchange opportunities for exhibitors and visitors. FABEX has become the most important platform for professional manufacturers to explore the Asian market, especially to penetrate the Japanese market, grasp cutting-edge information, understand international market trends, master the latest technologies, and sign order contracts. It has built an efficient communication platform between exhibitors and visitors, thereby bringing continuous business expansion opportunities to participants, truly living up to its reputation as the largest and most widely influential professional trade exhibition in the industry.

The exhibit range of FABEX (Japan Tokyo Food & Food Service Exhibition) is extremely broad, covering all aspects of the food service industry, aiming to provide a one-stop solution for the catering service sector. Key exhibit categories include: 1. Food for Business Use: This category is the core of the exhibition, including but not limited to various frozen foods (e.g., frozen vegetables, frozen meat products, frozen seafood, frozen pasta products), processed foods (e.g., canned foods, pickled foods, seasonings, sauces, semi-finished dishes), fresh ingredients (e.g., fresh vegetables, fruits, meats, seafood, eggs), dairy products, baking ingredients, rice and noodle products, edible oils, sugars, and various specialty local and imported foods. Additionally, it includes pre-prepared meals, convenience foods, and functional foods specifically designed for the catering industry to meet modern catering demands for efficiency and health. 2. Food Containers and Packaging: This section showcases various innovative and environmentally friendly food containers, including disposable meal boxes, reusable tableware, food storage containers, takeaway packaging, catering packaging materials (e.g., cling film, aluminum foil, packaging bags), and various eco-friendly biodegradable packaging solutions. It also includes food packaging design, label printing technology, packaging machinery, and automated packaging solutions, aiming to enhance food storage, transportation, and display effects, and comply with increasingly stringent food safety and environmental standards. 3. Food Machinery and Equipment: This category covers various professional equipment required for catering kitchens, including cooking equipment (e.g., ovens, fryers, steamers, microwave ovens, induction cookers), food processing equipment (e.g., slicers, blenders, meat grinders, dough mixers), refrigeration equipment (e.g., refrigerators, freezers, ice cream machines), dishwashing equipment, coffee machines, beverage dispensers, ice makers, baking equipment, and various central kitchen equipment and smart kitchen solutions. It also includes food safety testing equipment, hygiene and cleaning equipment, and kitchen waste disposal equipment to ensure efficiency, hygiene, and safety in catering operations. 4. Catering Services and Technology: This section showcases service innovations and technological applications in the catering industry, including catering management systems (e.g., POS systems, inventory management systems, reservation systems), smart ordering systems, food delivery services, catering consulting services, catering design and decoration, staff training, food safety certification, supply chain management solutions, and various digital transformation technologies for the catering industry. It also includes catering uniforms, tableware, decorations, etc., to comprehensively enhance the overall image and service quality of catering establishments. 5. Beverages: Covers various soft drinks (e.g., juices, carbonated drinks, bottled water), coffee beans, teas, alcoholic beverages (e.g., sake, beer, wine, spirits), and various mixed drink ingredients and equipment. This exhibition area aims to meet the catering industry's demand for diversified and high-quality beverages. Through these detailed exhibit classifications, FABEX provides exhibitors and visitors with an excellent platform to comprehensively understand and procure the latest products, technologies, and services in the food service industry, greatly promoting exchange and cooperation within the industry.

No fee information available. Please contact us for a quote.