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2026 Helsinki Wine & Food Fair, Finland

2026芬兰赫尔辛基葡萄酒与美食展

10/22/2026 - 10/25/2026
芬兰 赫尔辛基
海德拉巴国际会议展览中心(Hyderabad International Convention Centre - HICC)
Area: 1639平方米
Exhibitors: 52家
Visitors: 104516人次
Organizer: Messukeskus and Viinilehti Oy
Frequency: 一年一届
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Area

1639平方米

Exhibitor Count

52家

Visitor Count

104516人次

Popular

User Rating

No rating

Duration

4 days

Frequency

一年一届

Platform Views

0 views

Exhibitor trends, industry distribution, competition analysis & AI recommendations

Introduction
The 2026 Helsinki Wine & Food Fair is a highly anticipated premier gastronomic event in the Nordic region, held annually in Helsinki, the capital of Finland. This exhibition has a long history, having been successfully organized for many editions since its inception, accumulating rich experience and widespread international reputation. It serves not only as an important window into Finnish local culinary culture but also as a vital bridge connecting global food and wine producers, importers, distributors, and consumers. The exhibition is grand in scale, typically occupying multiple halls at the Helsinki Exhibition and Convention Centre, gathering hundreds of exhibitors from around the world. These exhibitors include renowned wineries, spirit producers, craft breweries, high-quality food suppliers, specialty agricultural producers, as well as catering equipment and technology service providers. The exhibition's influence is far-reaching, attracting tens of thousands of professional visitors and general consumers annually. Professional visitors include representatives from hotels, restaurants, bars, retailers, importers, distributors, and media, who come to seek the latest products, negotiate collaborations, and expand their businesses. General consumers have the opportunity to taste top-tier wines and delicacies from around the globe, learn about the latest culinary trends, and directly purchase desired products. During the exhibition, in addition to a dazzling array of exhibits, a series of diverse activities are held, such as wine tasting masterclasses, gourmet cooking demonstrations, industry seminars, new product launches, and various interactive experiences. These activities not only enhance the professionalism and enjoyment of the exhibition but also provide a platform for in-depth exchange and learning for exhibitors and visitors. The 2026 exhibition will continue to uphold its characteristics of high quality and diversity, and is expected to attract more international brands and innovative products, further solidifying its leading position in the Nordic and global food and wine industries. Whether you are a professional seeking business cooperation or a general enthusiast of fine food and wine, you will find something exciting at the Helsinki Wine & Food Fair.
Exhibit Scope
The exhibit range of the 2026 Helsinki Wine & Food Fair is extensive, covering the entire food and wine industry chain from production to consumption. Specific exhibit categories include: **Wines:** * **Red Wines:** Classic red wines from renowned regions worldwide such as Bordeaux, Burgundy, Tuscany, Rioja, and specialty red wines from emerging regions. * **White Wines:** Various dry, sweet, and semi-dry white wines such as Chablis, Riesling, Sauvignon Blanc, Chardonnay. * **Sparkling Wines:** All types of sparkling wines including Champagne, Prosecco, Cava, Asti. * **Rosé Wines:** High-quality rosé wines from regions like Provence, California. * **Fortified Wines:** Port, Sherry, Madeira, etc. * **Organic, Biodynamic, and Natural Wines:** Products focusing on sustainability and healthy lifestyles. **Spirits & Beers:** * **Spirits:** Whiskies (Scotch, Irish, American, Japanese, etc.), Vodka, Gin, Rum, Brandy (Cognac, Armagnac), Tequila, etc. * **Craft Beers:** Various IPAs, Stouts, Lagers, Ales, Wheat Beers, and local specialty craft beers. * **Liqueurs & Aperitifs:** A variety of pre-dinner and after-dinner drinks. **Gourmet & Specialty Foods:** * **Cheeses & Dairy Products:** Specialty cheeses from various countries, yogurts, butter, etc. * **Meat Products & Delicatessen:** Hams, sausages, cured meats, foie gras, etc. * **Seafood & Aquatic Products:** Smoked salmon, caviar, specialty canned seafood, etc. * **Baked Goods & Desserts:** Breads, pastries, chocolates, candies, ice creams, etc. * **Olive Oils & Condiments:** Extra virgin olive oils, specialty vinegars, spices, sauces, etc. * **Coffee & Tea:** Specialty coffee beans, teas, herbal teas, etc. * **Organic & Health Foods:** Gluten-free, vegetarian, low-sugar, high-fiber, and other health-oriented products. * **Local Specialties & Agricultural Products:** Finnish and Nordic specialty berries, mushrooms, honey, etc. **Catering Equipment & Services:** * **Wine & Tableware:** Wine glasses, corkscrews, decanters, specialty plates, etc. * **Kitchen Equipment:** Professional cooking equipment, baking tools, etc. * **Catering Services & Technology:** Catering management software, food packaging, cold chain logistics, tasting courses, etc.
Exhibition Fees
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Visit official websiteRecord updated: Jun 12, 2026Correction policy
Organizer

Messukeskus and Viinilehti Oy

Exhibition Organizer

Messukeskus and Viinilehti Oy is the organizer of this exhibition, responsible for planning, exhibitor recruitment and on-site management.

芬兰 赫尔辛基

viiniruoka.fi

Frequency: 一年一届

Venue Info

海德拉巴国际会议展览中心(Hyderabad International Convention Centre - HICC)

芬兰 赫尔辛基