2026 Beirut HORECA Hotel, Restaurant and Food Exhibition, Lebanon

The 2026 HORECA Beirut Hotel, Catering, and Food Exhibition in Lebanon is one of the most influential annual events in the hotel, catering, and food service industry in the Middle East, particularly in Lebanon and neighboring countries. Since its inception, the HORECA brand has been dedicated to providing a comprehensive platform for exchange and trade across various sectors, including hotels, restaurants, cafes, bakeries, food services, and retail in the region. With a long history, the exhibition annually attracts tens of thousands of professional visitors and hundreds of internationally renowned brands, becoming a vital bridge connecting suppliers with buyers and promoting industry innovation and development. Its grand scale not only covers the latest products and technologies but also offers valuable opportunities for learning, networking, and business expansion through a series of professional activities such as cooking competitions, bartending shows, industry seminars, and masterclasses. The exhibition's far-reaching influence makes it an excellent stage for Lebanese local enterprises to showcase their strengths and explore markets, while also attracting international brands from around the globe seeking to enter or expand their market share in the Middle East. Key attendees include hotel owners, catering managers, chefs, procurement managers, food manufacturers, distributors, retailers, baristas, bakers, as well as investors and professionals from related industries. Through HORECA, exhibitors can directly connect with high-quality potential customers, understand the latest market trends, and establish long-term business partnerships. The exhibition also specifically focuses on the application of sustainable development and innovative technologies in the hotel and catering industry, striving to promote the modernization and green transformation of the entire sector.

The exhibit range of the 2026 HORECA Beirut Hotel, Catering, and Food Exhibition in Lebanon is extremely extensive, aiming to cover all sub-sectors of the hotel, catering, and food service industries, providing exhibitors and visitors with a one-stop sourcing and networking experience. Specific exhibits include, but are not limited to: **Hotel Supplies and Equipment:** Various guest room supplies (bedding, toiletries, in-room appliances, mini-bars), hotel furniture, hotel uniforms, cleaning equipment and supplies, laundry equipment, security systems, smart hotel solutions, hotel management software, booking systems, access control systems, hotel lighting, decorations, artworks, etc. This category aims to meet the comprehensive needs of hotel operations, from front-end services to back-end management. **Catering Equipment and Supplies:** Commercial kitchen equipment (stoves, ovens, refrigerators, dishwashers, coffee machines, ice makers), catering tableware (cutlery, glassware, tea sets, buffet equipment), food processing equipment, baking equipment, refrigeration and freezing equipment, ventilation systems, catering furniture, POS systems, ordering systems, takeaway packaging materials, disposable items, etc. These exhibits cover the entire process from ingredient preparation to cooking, serving, and cleaning. **Food and Beverages:** Fresh produce (vegetables, fruits, meat, seafood), processed foods (canned goods, frozen foods, condiments, baking ingredients, dairy products), specialty foods, organic foods, health foods, snacks, confectionery, coffee, tea, juices, soft drinks, alcoholic beverages (wine, beer, spirits), bottled water, etc. This category aims to showcase global and local high-quality ingredients and beverages to meet the needs of various catering formats. **Baking and Desserts:** Baking ingredients (flour, yeast, sugar, chocolate, cream), baking equipment (ovens, mixers, proofers), bread, cakes, pastries, desserts, ice cream, chocolate products, confectionery, baking tools and molds, packaging materials, etc. This area is specifically for bakeries, cafes, and dessert manufacturers. **Coffee and Tea:** Various coffee beans, instant coffee, coffee machines, grinders, coffee utensils, tea bags, loose leaf tea, tea sets, creamers, sugar packets, coffee syrups, tea beverage ingredients, etc. This area is an ideal sourcing platform for coffee shop and tea house operators. **Food Service Technology and Solutions:** Restaurant management software, inventory management systems, supply chain solutions, food safety testing equipment, smart ordering systems, robotic services, online food delivery platform solutions, food packaging technology, cold chain logistics solutions, etc. These technologies aim to improve the efficiency of catering services and customer experience. **Cleaning and Hygiene:** Professional detergents, disinfectants, cleaning equipment, waste disposal equipment, air purification equipment, personal protective equipment, restroom supplies, etc., to ensure hygiene standards in hotel and catering environments. **Other Related Services:** Catering consulting, hotel design, interior decoration, talent recruitment, professional training, financial services, insurance services, etc., providing comprehensive support for the industry.

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