WORLD CUISINE CONTEST

Exhibition Scale: Less than 10,000 SIRHA LYON is the world's leading event for foodservice and hospitality. SIRHA LYON brings together innovation, vision, knowledge exchange, and major competitions in one physical space, enabling everyone to integrate new configurations of the ecosystem in constant renewal. Since its inception over 30 years ago, the Sirha exhibition has been dedicated to providing professionals with everything they need to anticipate market changes, thus revealing the future for the world's foodservice and hospitality industry. It constantly evolves to help them succeed. It is fertile ground for doing business and exchanging ideas, a catalyst for brand and innovation success, the most active observation post, and an international stage where trends emerge before your eyes.

Catering Equipment and Technology: Kitchen equipment, baking equipment, refrigeration equipment, dishwashing equipment, food processing machinery, smart catering systems, POS systems, catering software, food safety testing equipment. Ingredients and Beverages: Fresh ingredients (meat, seafood, vegetables, fruits), frozen foods, prepared foods, condiments, baking ingredients, dairy products, coffee, tea, wine, spirits, non-alcoholic beverages. Hotel Supplies and Services: Guest room amenities, linens, cleaning equipment and supplies, hotel furniture, lighting equipment, hotel management systems, security systems, hotel design and renovation, hotel consulting services, uniforms. Catering Services and Solutions: Catering franchise, delivery services, group meal solutions, catering training, food packaging, disposable tableware. Culinary Arts and Innovation: Molecular gastronomy equipment, specialty cooking tools, chef uniforms, cookbooks and magazines, food technology innovation products.

No fee information available. Please contact us for a quote.