International Food & Beverage Exhibition - 波代诺内

The International Food & Beverage Exhibition (AquaFarm - Pordenone) will be grandly held in Pordenone, Italy, on February 18, 2026. This exhibition focuses on the food sector, particularly the latest developments and innovations in aquaculture, shellfish farming, algaculture, and fisheries. As a significant event for the food industry in Italy and Europe, the exhibition gathers top industry elites, technical experts, and business leaders from around the world. With a long history, the exhibition has been dedicated to promoting the progress and exchange within the food industry for many years, becoming an excellent platform for enterprises to expand into the Italian and European markets and gain insights into the cutting-edge trends of the Food & Beverage industry. Through a rich conference agenda and comprehensive trade exhibition, the event provides exhibitors and professional visitors with an excellent opportunity to showcase products, exchange technologies, conduct business negotiations, and build cooperation networks. The exhibition has a wide influence, attracting exhibitors and visitors from all over the world, serving as an important window to understand industry dynamics, discover business opportunities, and enhance brand visibility.

The exhibition scope of the International Aquaculture, Shellfish Farming, Algaculture, and Fisheries Conference and Trade Exhibition (AquaFarm) in Pordenone, Italy, is extensive, covering multiple key aspects of the aquatic sector. In the field of aquaculture, exhibits include innovative farming systems and equipment, automated feeding and precision feed technologies, water quality monitoring and management systems, fish disease prevention and veterinary medicines, as well as breeding and genetic improvement technologies. For shellfish farming, the exhibition showcases complete solutions and equipment from seedling breeding and cultivation techniques to harvesting and processing. Algaculture, as an emerging field, features exhibits covering microalgae and macroalgae cultivation systems, photobioreactors, harvesting and processing technologies, and application products of algae in food, feed, bioenergy, and other fields. In sustainable fisheries, the exhibition focuses on eco-friendly fishing techniques and gear, fishing vessel equipment and navigation systems, as well as fish preservation, processing, and traceability systems. Furthermore, the exhibition includes specialized areas such as "AlgaeFarm" focusing on algae solutions, "NovelFarm" showcasing innovative agricultural technologies, and "AquaFishery" addressing professional and artisanal fisheries, comprehensively presenting technologies and innovations across the entire aquatic supply chain from production to table.

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